Description
A flavorful fusion dish combining tender chicken 🍗, stir-fried Hakka noodles 🍜, and vibrant veggies 🥕🫑. Tossed in a wok with garlic 🧄, ginger 🫚, and green chilies 🌶️, it’s seasoned with soy sauce 🧂, vinegar 🍶, and a splash of chili sauce 🌶️ for a bold, savory, and spicy kick. The juicy chicken and al dente noodles create a satisfying texture 😋—perfect as a standalone meal or paired with Indo-Chinese gravies 🍛. A true street food favorite! 🚧🍴
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